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How to Prepare Perfect Mixed salad

Mixed salad

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, Simple Way to Make Award-winning Mixed salad. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mixed salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mixed salad is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Mixed salad using 6 ingredients and 6 steps. Here is how you can achieve that.

This salad has all the nutritional ingredients and can be eaten as a healthy meal.

Ingredients and spices that need to be Take to make Mixed salad:

  1. 1 lettuce
  2. 2 green peppers
  3. 4 radishes
  4. 1 cup sweet corn
  5. 1 cup cooked chickpeas
  6. 4 medium sized boiled potatoes cut in cubes

Steps to make to make Mixed salad

  1. Boil the potatoes and let them cool. Then cut them into small cubes
  2. Cut the lettuce, the green peppers and the radishes.
  3. Add the chickpeas, the corn and mix all the ingredients together
  4. Prepare the sauce:
  5. 2 tablespoons of mayonnaise, 2 teaspoons of mustard, 3 tablespoons of lemon juice, salt and pepper.
  6. Add the sauce to the salad and mix well.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Mixed salad. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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