Recipe of Any-night-of-the-week Deep fried Tofu & Minced Pork

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Favorite Deep fried Tofu & Minced Pork. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Deep fried Tofu & Minced Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deep fried Tofu & Minced Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Deep fried Tofu & Minced Pork is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Deep fried Tofu & Minced Pork estimated approx 10 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Deep fried Tofu & Minced Pork using 10 ingredients and 3 steps. Here is how you cook that.

I like this exquisite combination of refreshing flavor of vinegar and sweetness and spice. If water is too much or too little, please adjust.

Ingredients and spices that need to be Make ready to make Deep fried Tofu & Minced Pork:

1. 250 g ground pork
2. 1 block deep fried tofu atsu-age (cut into bite sized pieces)
3. 2 tbsp sake
4. 2 Tbsp~ soy sauce
5. 2 Tbsp~ sugar
6. 1 Tbsp vinegar
7. 1 Tbsp potato starch (dissolved in 1 Tbsp water)
8. 1 Tbsp vegetable oil
9. 70 cc~ water
10. Shichimi spice powder (optional)

Steps to make to make Deep fried Tofu & Minced Pork

1. Heat the oil in a pan and stir ground pork until it changes color and smells good.
2. Add deep fried tofu and cook 1 min, put sake, soy sauce, sugar, vinegar, water and simmer until 3/4 of the liquid is gone.
3. Turn off the heat once, pour the dissolved potato starch and stir slowly. Turn on the low heat and keep stirring until thickened.

While this is by no means the end all be guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your own creative juices flowing so that you could prepare excellent lunches for the own family without needing to complete too horribly much heavy cooking in the process.

So that's going to wrap it up with this special food Recipe of Favorite Deep fried Tofu & Minced Pork. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!