Recipe of Favorite Crockpot Split Pea Soup

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Ultimate Crockpot Split Pea Soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Crockpot Split Pea Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crockpot Split Pea Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Crockpot Split Pea Soup using 10 ingredients and 4 steps. Here is how you can achieve it.
A family favorite of ours. It is great soup for a cold day.
Ingredients and spices that need to be Take to make Crockpot Split Pea Soup:
- 2 cup dried green split peas
- 1 bay leaf
- 1 onion, chopped
- 2 carrots, sliced
- 2 stalks of celery, sliced
- 1 tsp salt
- 1/2 tsp black pepper
- 2 large ham hocks
- 2 quart water
- 1 cup mashed potatoes, opt
Instructions to make to make Crockpot Split Pea Soup
- Wash and sort split peas.
- Add everything to crockpot except for mashed potatoes.
- Cook on low for six to eight hours.
- When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.
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So that's going to wrap this up with this exceptional food Simple Way to Make Award-winning Crockpot Split Pea Soup. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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