Recipe of Favorite Fried Chicken Wings with Japanese sweet sauce

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Speedy Fried Chicken Wings with Japanese sweet sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried Chicken Wings with Japanese sweet sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chicken Wings with Japanese sweet sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Chicken Wings with Japanese sweet sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Fried Chicken Wings with Japanese sweet sauce using 9 ingredients and 7 steps. Here is how you cook it.

I love chicken wings. Those are easy to find, inexpensive, and fun to eat! Buffalo wings are so tasty and delicious too, but today I will show you how to give the Japanese twist! You are going go love it!

Ingredients and spices that need to be Get to make Fried Chicken Wings with Japanese sweet sauce:

1. 6 Chicken wings
2. 2 Tablespoons Potato starch
3. 2 Tablespoons Soy sauce
4. 2 Tablespoons Sake
5. 2 Tablespoons Mirin
6. 1 1/2 Tablespoons Sugar
7. 1/2 teaspoon Black sesame
8. 1/2 teaspoon White sesame
9. Oil for fry

Instructions to make to make Fried Chicken Wings with Japanese sweet sauce

1. Wash the chicken wings, and dry with paper towel. Then poke the chicken skin with fork (2~3 times)
2. Thinly coat the chicken wings with potato starch.
3. Mix soy sauce, sake, mirin, and sugar in a sauce pan, then heat over low heat to dissolve the sugar.
4. Heat oil over medium low heat, then fry chicken wings both sides until its golden brown.
5. Take off the excess oil of the fried chicken wings, then put those in 3.
6. Reduce the sauce and thicken. Make sure the fried chicken wings are coated with sauce.
7. Plate 6 on a plate, and sprinkle sesame.

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So that is going to wrap this up with this special food Recipe of Award-winning Fried Chicken Wings with Japanese sweet sauce. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!