Recipe of Ultimate Breakfast Casserole

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Super Quick Homemade Breakfast Casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Breakfast Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Breakfast Casserole using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Breakfast Casserole:

1. 5 eggs
2. 1 large potato, grated
3. 1 cup fav. cheese
4. 2 handful spinach
5. 1/2 lb italian sausage
6. 1 onion, minced
7. 1/4 cup milk or heavy cream

Steps to make to make Breakfast Casserole

1. Preheat oven to 375
2. Brown sausage. Once almost done add onion and cook until done
3. While sausage is cooking mix eggs,spinach,half cheese and milk until incorporated
4. Add sausage to eggs and mix. Then press excess water out of potatoes and add to eggs and mix
5. Put in greased baking dish add remainder of cheese to the top and bake for 40-45 min
6. Enjoy

While this is by no means the end all be guide to cooking easy and quick lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so that you can prepare excellent lunches for your family without having to accomplish too terribly much heavy cooking at the practice.

So that's going to wrap it up for this special food Recipe of Speedy Breakfast Casserole. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!