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Steps to Prepare Super Quick Homemade Savory Thanksgiving leftover pie

Savory Thanksgiving leftover pie

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Quick Savory Thanksgiving leftover pie. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Savory Thanksgiving leftover pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory Thanksgiving leftover pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Savory Thanksgiving leftover pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Savory Thanksgiving leftover pie estimated approx 20 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Savory Thanksgiving leftover pie using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Savory Thanksgiving leftover pie:

  1. 1 cup turkey gravy
  2. 1 cup mushroom gravy
  3. 2 cup mashed potatoes
  4. 1 1/2 cup frozen mixed vegetables
  5. 3 slice bacon diced
  6. 2 tbsp heavy cream
  7. 2 tbsp thyme
  8. 1 tbsp summer savory
  9. 1 tbsp rosemary
  10. dash salt and pepper
  11. 1 tbsp minced garlic
  12. 1 tsp onion powder
  13. 1 frozen pie crust
  14. 1/2 onion diced
  15. 1/2 lb turkey meat diced

Instructions to make to make Savory Thanksgiving leftover pie

  1. Bake frozen pie crust according to directions. Let cool
  2. While pie crust is cooking brown bacon in large frying pan, drain except for about a tablespoon of bacon grease. Add frozen vegetables, onion, spices. Cook until heated through.
  3. Add diced turkey. Once heated add gravy and cream. Heat on low about 10 minutes so flavors can meld. Heat mashed potatoes.
  4. Add filling to pie crust to about 1/4 inch from the top. Scoop mashed potatoes on top, covering the pie completely. Make sure any gaps are filled in around the edges so the filling stays in the pie as it cooks.
  5. Bake at 400 for about 35 mins. Let stand for 5 mins. Serve and enjoy.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Savory Thanksgiving leftover pie. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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