Step-by-Step Guide to Make Quick Holiday Flavors In A Pot Pie For 2 or 4 People

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Holiday Flavors In A Pot Pie For 2 or 4 People. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Lettuce wraps. These mike delightfully flavorful lunch treats and the filling may be prepared in advance, which leaves only reheating the filling and wrap when you are all set to eat. This is really a fun lunch to talk with your children also it teaches them that lettuce is quite a bit more versatile than people often give it credit for being. Many individuals decide to choose some teriyaki inspired filling; my family enjoys taco motivated fillings because of our lettuce rolls. You're perfectly free to come up with a favorite satisfying of one's individual.

Many things affect the quality of taste from Holiday Flavors In A Pot Pie For 2 or 4 People, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Holiday Flavors In A Pot Pie For 2 or 4 People delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Holiday Flavors In A Pot Pie For 2 or 4 People is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Holiday Flavors In A Pot Pie For 2 or 4 People estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Holiday Flavors In A Pot Pie For 2 or 4 People using 18 ingredients and 13 steps. Here is how you can achieve that.

Why sacrifice a delicious thanksgiving or Christmas meal if your just serving for a few people. All the great flavors, easy to prepare that you just may make this often!

Ingredients and spices that need to be Take to make Holiday Flavors In A Pot Pie For 2 or 4 People:

1. filling
2. 1 tbsp olive oil, extra virgin
3. 1/2 cup chopped celery
4. 2/3 cup chopped carrots
5. 1 cup pearl onions
6. 1 lb lean ground turkey
7. 1 large sweet potato, peeled and chopped into small chunks
8. 1/2 cup white wine
9. 1 1/2 cup chicken broth
10. 1/2 tsp salt
11. 1 tsp dried sage leaves
12. 6 grinds fresh ground pepper
13. 5 1/2 tbsp cornstarch
14. 2 1/2 tbsp chicken broth
15. 1/2 cup half and half
16. topping
17. 2 sheets of puffed pastry
18. 1 tbsp heavy cream

Instructions to make to make Holiday Flavors In A Pot Pie For 2 or 4 People

1. Gather your chopped carrots, celery and pearl onions.
2. In a stock pot, add olive oil and heat over medium heat.
3. Add in carrots, celery and onions and saute for 4 minutes.
4. Remove after 4 minutes and set aside. Add in ground turkey, season with a small amount of the salt and pepper and cook until no longer pink. Several minutes.
5. Add to pot the sweet potatoes and wine. Cook for five minutes.
6. Return celery, carrots and onions. Pour in chicken stock and add rest of seasonings.
7. Cook until potatoes are just tender. Remove the 2 1/2 tablespoons of broth and mix well with cornstarch.
8. Add in half and half and cook for 2 more minutes. Shut off heat and cover pot to keep warm.
9. Preheat oven to 425°F.
10. Roll out each sheet of pastry to cover 2, 10 oz. ramekins or 4, 6 oz ramekins. Leave about a 1/4 " extra overlay to crimp on ramekin.
11. Fill your ramekins. Brush rim with a touch of cream and lay pastry on top. Crimp edges decoratively now.
12. Brush each with cream, place on baking tray and cook for 15-20 until golden.
13. Recipe by taylor68too.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Favorite Holiday Flavors In A Pot Pie For 2 or 4 People. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!