How to Prepare Super Quick Homemade Mukimo

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Make Ultimate Mukimo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mukimo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mukimo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Mukimo using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Mukimo:

1. 1 kg njugu, boiled
2. 2 kg potatoes, peeled and washed
3. Oil
4. Onion
5. Tomatoes

Instructions to make to make Mukimo

1. Mix the potatoes and the njugu in a pot of water and bring to boil.
2. Once the potatoes are cooked, mash them together till they blend.
3. In another pot, add oil and onion.
4. Allow to cook till golden brown.
5. Add the tomatoes and allow to cook.
6. Add the mashed ingredients and continue to mash.

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So that's going to wrap it up for this special food Recipe of Speedy Mukimo. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!