How to Prepare Ultimate Chicken Stew

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Chicken Stew. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Chicken Stew using 12 ingredients and 4 steps. Here is how you can achieve it.

You start wanting one thing, then it turns into something else. Then you look like a genius. Cook this and you too will look like a genius.

Ingredients and spices that need to be Take to make Chicken Stew:

1. 6-8 cups chicken broth
2. 2 chicken breasts cubed
3. 1/2 green bell pepper diced
4. 1/2 med onion diced
5. 5 potatoes cubed
6. 1 cup mixed veggies
7. 1 can cream of celery
8. 1 can cream of chicken
9. 1-15 oz can of diced tomatoes
10. Salt (probably won't need it)
11. Pepper (maybe 1 tsp)
12. 1/4 cup parsley

Instructions to make to make Chicken Stew

1. Boil cubed chicken in 6 cups of chicken broth in large pot
2. Add bell pepper and onion to the chicken broth and cook for 5 mins
3. Add all remaining ingredients. Cook until the potatoes are done.
4. If the stew is too thick for your liking, add chicken broth to thin it out.

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Chicken Stew. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!