Steps to Make Quick Bacon Pie

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Perfect Bacon Pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Healthful cooking is often difficult since most folks don't wish to spend some time preparing and planning meals which our families refuse to eat. At the exact same timewe need our own families to be healthier so we feel pressured to master improved and new ways of cooking healthy foods to the family to enjoy (and regrettably in certain instances scorn).
The fantastic news is that as soon as you've heard the basics of cooking it is improbable you will ever need to displace them. Which usually means that you could constantly develop and expand your cooking abilities. As you find new recipes and increase your culinary abilities and talents you'll see that preparing your meals from scratch is much more rewarding than preparing pre packaged meals that are purchased from the shelves of your regional supermarkets.
Many things affect the quality of taste from Bacon Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Bacon Pie using 4 ingredients and 8 steps. Here is how you cook it.
Simple, delicious and the best part... just 3 ingredients (well, plus salt & pepper)
Ingredients and spices that need to be Take to make Bacon Pie:
- 2 packages thick sliced bacon
- 4-5 medium potatoes, (Yukon Gold is best for this dish)
- Shredded Cheddar cheese (2 packages or as needed)
- Salt & Pepper
Steps to make to make Bacon Pie
- Heat oven to 350 F (170 C)
- Wash and dry the potatoes (no need to peel them). Then slice potatoes into thin slices
- Line a cast iron skillet with overlapping bacon as in this picture
- Add a layer of sliced potatoes,
- Sprinkle some salt and pepper then cover with Cheddar
- Repeat till you reach the top of the skillet (it's OK if you go about 1 - 1/2 inches higher than the edges) then fold the bacon over the top
- Bake for about 2 1/2 hours, removing the bacon fat as it renders. The bacon fat can be stored in the fridge for other yummy purposes (like oven roasted potatoes, or other vegetables, with bacon fat)
- Cut into slices and enjoy!
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So that is going to wrap this up for this exceptional food Steps to Make Ultimate Bacon Pie. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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