Step-by-Step Guide to Prepare Super Quick Homemade Pav bhaaji cheese dosa/rice crepe fusion(street style)

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Pav bhaaji cheese dosa/rice crepe fusion(street style). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pav bhaaji cheese dosa/rice crepe fusion(street style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pav bhaaji cheese dosa/rice crepe fusion(street style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pav bhaaji cheese dosa/rice crepe fusion(street style) using 11 ingredients and 12 steps. Here is how you can achieve that.

I have always been a fan of street food and love fusion cooking. A combo of a fantastic Mumbai street food and the good old southern delicacy only makes cooking fun and not to forget it’s fun eating it too!

Ingredients and spices that need to be Make ready to make Pav bhaaji cheese dosa/rice crepe fusion(street style):

1. 100 ml dosa/idli batter(rice crepe batter)
2. 3 tsp oil
3. 2 tbspn onions finely chopped
4. 2 tbspn tomatoes finely chopped
5. 2 tbspn boiled veggies like green peas, cauliflower, potato, French beans, etc
6. 2 tbspn tomato sauce
7. 1/2 tbspn chilli sauce
8. 1 1/2 tsp pav bhaji masala powder
9. to taste salt
10. 3 tsp butter
11. 2 tsp coriander leaves, finely chopped

Instructions to make to make Pav bhaaji cheese dosa/rice crepe fusion(street style)

1. Heat the dosa pan and pour a tsp of oil.
2. Wipe off the oil with a kitchen towel
3. Further sprinkle water over hot pan and wipe off completely. (This helps to cool the pan slightly, and get crispy – golden colour to dosa.)
4. Now pour a ladle full of dosa batter and spread in circular manner gently.
5. Keeping the flame on low add in chopped onions and chopped tomato in the center
6. Add the boiled vegetables
7. Add 2 tbsp tomato sauce and 2 tbsp chilli sauce.
8. Add in ½ tsp pav bhaji masala powder and salt to taste.
9. Add 1 tsp of butter and mix well.(optional)
10. Mash slightly without breaking the dosa.spread the stuffing covering the entire dosa.
11. Now sprinkle few chopped onions and coriander leaves.scrape the dosa from sides and fold half.
12. Serve Pav bhaji dosa hot with coconut chutney or some butter. Enjoy!

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So that's going to wrap it up for this exceptional food Steps to Make Any-night-of-the-week Pav bhaaji cheese dosa/rice crepe fusion(street style). Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!