Easiest Way to Make Ultimate Vegetable Korma

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Vegetable Korma. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetable Korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Vegetable Korma using 7 ingredients and 5 steps. Here is how you cook it.

This light & nutritious korma will just melt in your mouth. Enjoy with rice or tortilla or simply like a soup. Its Vegan & gluten free

Ingredients and spices that need to be Get to make Vegetable Korma:

1. I used 1/4 cup of each variety of veggies
2. Cauliflower, asparagus, carrot, mushroom,
3. Fenugreek leaves(optional)
4. Bell pepper,potato, celery, peas,
5. 1 can coconut milk
6. Ginger paste, tomato, salt, pepper, red chilli powder,
7. Cumin powder, cinnamon powder

Steps to make to make Vegetable Korma

1. Heat the pot with 2tbsp of oil, add 1tsp of ginger paste. Fry for 30 secs & add handful of chopped fenugreek leaves or methi leaves. Then add 2 diced tomatoes.
2. Once this mixture is cooked add the vegetables.
3. Stir & Add 3/4 cup of water, salt, 1/4 tsp of pepper powder, 1/4th tsp of cumin powder, cinnamon & red chilli powder according to ur spice level.
4. Once the veggies are almost cooked, add coconut milk & stir gently. allow it cook for another 5 mins in sim. sprinkle cinnamon powder & adjust the salt if needed.
5. Enjoy with cooked rice.

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So that is going to wrap it up with this special food Recipe of Award-winning Vegetable Korma. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!