Recipe of Quick Cabbage and sausage soup

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Super Quick Homemade Cabbage and sausage soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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The same is true for lunches when we usually add to a can of soup or even box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You may notice many thoughts in this article and the hope is that these ideas won't just get you off to a fantastic start for finishing the lunch R-UT most of us seem to find ourselves at at a certain time or another but also to use new things on your very own.

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Many things affect the quality of taste from Cabbage and sausage soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage and sausage soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you cook that.

Tasty warming winter comfort soup with cabbage, sausages and potatoes. It takes short time to make it.

Ingredients and spices that need to be Make ready to make Cabbage and sausage soup:

1. 400-500 gr Sausages
2. 400-500 gr Potatoes
3. 500 gr Cabbage
4. 1-2 pcs Leeks
5. 1-2 pcs Carrots
6. Celery stalks 2-3 pcs
7. Garlic 3-4 gloves
8. 1.5-2 l Chicken stock
9. Vegetable oil
10. Italian seasoning
11. leaf Bay
12. Pepper, salt

Instructions to make to make Cabbage and sausage soup

1. Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally.
2. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender.
3. Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1

While this is certainly not the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The stark reality is that this will get your creative juices flowing so that you could prepare wonderful lunches for your family without needing to complete too terribly much heavy cooking through the practice.

So that is going to wrap this up for this special food How to Make Quick Cabbage and sausage soup. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!