Steps to Prepare Super Quick Homemade Kay's Klam Chowder

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Quick Kay's Klam Chowder. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kay's Klam Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kay's Klam Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kay's Klam Chowder is 8 - 16 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Kay's Klam Chowder using 15 ingredients and 11 steps. Here is how you cook it.

Not your typical clam chowder. The earthy skin on Russet potato is the best!

Ingredients and spices that need to be Make ready to make Kay's Klam Chowder:

1. 2 T Omega-3 Oil
2. 1 T Garlic Powder
3. 1 t Onion Powder
4. 1 c Brown Rice
5. 1/2 c Long Grain White Rice
6. Handful Wild Rice
7. 1 can Progresso Chicken Soup with Rice
8. 4 c Water
9. 1 can Condensed Vegetable Soup
10. 1 can White Clam Sauce
11. Boiled Russet Skin-on Potatoes
12. Milk
13. Salt
14. White Pepper
15. Parsley (optional)

Steps to make to make Kay's Klam Chowder

1. Saute Brown, White and Wild Rice garlic and onion powders in oil in extra large 12" nonstick Calphalon Frying pan (with lid) until nutty (the rice, not you)
2. Add Rice Soup and water.
3. Cook with lid until rice is done (stir occassionally) use brown rice time recommendation on package.
4. Add vegetables soup and clam sauce. Stir and simmer until flavors blend well.
5. Serve hot in bowls.
6. Add a hot boiled potato in the middle of the bowl.
7. Break up the potato as desired.
8. Pour milk on in bowl to taste and for desired consistency.
9. Stir milk as you would a hot cereal.
10. Salt and pepper
11. Enjoy.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Kay's Klam Chowder. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!